This delicious and impressive cherry cake can be made in few easy steps.
You can use fresh cherries, glace cherries or tinned cherries, is not important, the cake will be very tasty at the end.
For a more pleasant taste, few kiwi slices will be added at the end.
Before to start cooking, preheat oven to 180 C.
Then mix butter with sugar, add eggs, flour and few fresh milk drops until you will obtain an uniform composition.
Keep the composition inside heated oven for about 15 minutes and add kiwi and cherries at the end.
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